what to do with leftover egg roll wrappers
ane / 21
Broiled Pot Stickers with Dipping Sauce
Twisting these wonton wrappers similar petty candies makes them fuss-gratis, and the dipping sauce is packed with sweet rut. —Taylor Marsh, Algona, Iowa
2 / 21
Philly Cheesesteak Won Ton Cups
I love the versatility of wonton wrappers. You can fill them with whatever mix of flavors or ingredients to accommodate your tastes. The first batch of these cups I tried with a Mexican-inspired filling, which was delicious. But this fun version is a spinoff of Philly cheesesteak, 1 of my favorite sandwiches. —Cyndy Gerken, Naples, Florida
three / 21
Chicken Chili Wonton Bites
Everyone needs a surefire catch-and-become tailgate or picnic recipe. Wonton wrappers filled with craven and spices make these bites fun on the run. —Heidi Jobe, Carrollton, Georgia
4 / 21
Southwest Egg Rolls
Moderately crispy with a rich and creamy filling, these semi-spicy appetizers taste similar they've been fried. —Danielle Booth, Minneapolis, Minnesota
5 / 21
Korean Wontons
Korean wontons (chosen mandoo) are not hot and spicy like many of the traditional Korean dishes. Filled with inexpensive vegetables and beef, the fried dumplings are very easy to prepare and so tasty!. —Christy Lee, Horsham, Pennsylvania
six / 21
Baked Crab Rangoons
When I'm dining out, crab rangoons are one of my go-to dishes. I decided to create a better-for-yous version at home. —Emily Higgins, Wingdale, New York
7 / 21
Muffin-Tin Lasagnas
This is a super fun manner to serve lasagna for make-ahead lunches, potlucks or other fun get-togethers. My daughter took some of these to work and by noon was emailing me for the recipe. —Sally Kilkenny, Granger, Iowa
8 / 21
Sausage Wonton Stars
These fancy-looking appetizers are ideal when entertaining big groups. The cute crunchy cups are stuffed with a cheesy pork sausage filling that kids of all ages savour. Nosotros proceed a few in the freezer so nosotros can hands reheat them for late-night snacking. —Mary Thomas Northward Lewisburg, Ohio
nine / 21
Smoked Gouda and Ham Appetizer Tarts
I call these "Star of the Party" tarts because they have that "I want more" appeal. They're and so piece of cake to make, too! —Mary Hawkes, Prescott, Arizona
ten / 21
Craven Wonton Cups
My family loves jalapeno poppers and jalapeno popper dip; but I made information technology rarely because of the high fatty and calorie content. My wonton poppers allows us to bask one of our favorite appetizers without the guilt These petty "poppers" are a great style to enjoy the gustatory modality of jalapeno poppers without all the fat and calories. -I used lite mayonnaise and foam cheese to reduce fat. -Chicken for poly peptide. & Wonton wrappers sprayed with a not stick cooking spray instead of deep frying.
11 / 21
Crispy Baked Wontons
These quick, versatile wontons are great for a savory snack or paired with a bowl of soothing soup on a cold day. I normally make a large batch, freeze half on a floured baking sheet, and then shop in an airtight container. —Brianna Shade, Beaverton, Oregon
12 / 21
Crab Rangoon Cheese Ball
My whole family unit loves crab rangoon, so I wanted to come up with a healthier version—no deep frying! Discussion of advice: Make a double batch. This won't terminal long! —Bridget Mooney, Chicago, Illinois
13 / 21
Cranberry-Pecan Brie Cups
These appetizer cups are not bad for entertaining since you can make them ahead of fourth dimension and refrigerate until you're ready to popular them in the oven. Serve them hot out of the oven or at room temperature—your choice.—Trisha Kruse, Eagle, Idaho
14 / 21
Steamed Turkey Dumplings
This is a nifty "lite" titbit that tastes wonderful, merely will not make you experience like y'all've eaten a meal. They are like shooting fish in a barrel to make and a joy to serve--try them at your next party! Wonton wrappers are sold in the produce section. If wrappers are square, fold them into triangles. Or, cut them into 3-inch rounds with a metal cookie cutter.
15 / 21
Thanksgiving Wontons
Nosotros get creative with leftovers and make them into wontons. With a little turkey, foam cheese, cranberry sauce and wrappers, y'all've got appetizers. —Sarah Gilbert, Beaverton, Oregon
16 / 21
Sausage Wonton Cups
Here'south a tasty hot appetizer for all those parties that feature fun finger foods. I've made this recipe several times, and these bites e'er disappear so fast. It'southward really easy. —Shirley Van Allen, High Point, North Carolina
17 / 21
Szechuan Pork Tacos
East meets South and Tex-Mex for savory, flavorful Chinese taco. It makes a lot and so utilise for an appetizer political party or as a potluck dish.—Taste of Home Exam Kitchen
18 / 21
Chocolate Anise Cannoli
Here'south that something-special treat you've been looking to add together to your vacation cookie trays! Nosotros guarantee these wonton-wrapped bites with anise, cherries, chocolate, brandy and pistachios volition be gone in a twinkling. —Marie Rizzio, Interlochen, Michigan
19 / 21
Wonton Pot Stickers with Soy Reduction
Bok choy is a type of Chinese cabbage with white stems and dark green leaves. In a pinch, regular cabbage will do. These appetizers—full of sausage, cilantro, ginger, and onion—freeze so well, I ever make big batches. Then I have extras to pull out of the freezer at a moment's discover.—Michael Angelo, Spring, Texas
20 / 21
Mini Reuben Cups
Treat your company to this fun, uncomplicated nibble. The prebaked wonton wrappers concord all the savory flavors of a reuben sandwich.—Grace Neltner, Lakeside Park, Kentucky
21 / 21
Craven Taco Cups
For holiday parties and summer picnics, endeavor these stuffed wonton cups with a Southwest-style craven filling. You can freeze them, besides. Just reheat afterward thawing. —Lee Ann Lowe, Grey, Maine
Originally Published: July 20, 2018
Source: https://www.tasteofhome.com/collection/snacks-made-in-a-wonton-wrapper/
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